The Complete Fish Cookbook 500 Ways to Cook Fish by Dan & Inez Morris 1972 The Bobbs-Merril Company Inc.

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Venture beyond the usual with The Complete Fish Cookbook: 500 Ways to Cook Fish by Dan & Inez Morris. This 1972 edition, housed in a dust jacket, extends an invitation to explore a treasure trove of 500 unique recipes that promise to rejuvenate the experience of cooking and enjoying fish and other seafood.

It's more than just a cookbook; it's a culinary adventure awaiting to be discovered. The book holds timeless recipes and techniques that offer a fresh perspective beyond the traditional "dip in milk, roll in flour, and fry" method.


  • Title: The Complete Fish Cookbook: 500 Ways to Cook Fish
  • Publication Date: 1972
  • Publisher: The Bobbs-Merrill Company, Inc.
  • Format: Hardcover with dust jacket
  • Pages: 398
  • Dimensions: 10x7x1 inches
  • Language: English
  • Condition: Yellowing, wear and tear on dust jacket as shown in photos

Key Elements:

  • The book opens up a realm of culinary exploration, inviting cooks to discover a variety of methods and recipes to prepare fish and seafood.
  • It reflects the culinary creativity and variety of seafood preparation methods available at the time it was published.
  • The hardcover binding, despite the wear, encases centuries of seafood culinary tradition waiting to be rediscovered.
  • A lovely addition for those who appreciate the culinary arts and enjoy exploring diverse recipes.
  • The book invites a gentle exploration into the vast world of seafood culinary arts, offering fresh cooking ideas and techniques.


Keep the culinary legacy alive by preserving this vintage cookbook. Discover tips on “How To Store Old Books For Future Generations?” to ensure The Complete Fish Cookbook continues to inspire seafood dishes for years to come.


The vintage items shared have been previously owned and loved, exhibiting the wear typical of vintage pieces. Refer to the pictures as a guide, and feel free to ask for any additional photos or queries.

In Summation:

The Complete Fish Cookbook offers a calm entryway into a vast culinary world, ready to inspire fresh, delightful seafood dishes.

Our Process

We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.

After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection until you purchase.

When shipping, your book is double-bagged using kraft bubble mailer's for protection.

Reading Vintage offers Free Media Mail shipping on our books, valid only in the United States.

Have any questions?  Feel free to Contact me. Pam of Reading Vintage

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