I opened a 1958 vintage cookbook to take listing photos—and lost ten minutes to a pie crust recipe. This cozy guide shares simple, collector-friendly tips for storing vintage cookbooks and recipe boxes safely, from humidity basics to the “working copy vs cherished copy” trick. 

Perfect for anyone who wants to preserve old books and still cook from them.

Awkward silence after “So… thoughts?” doesn’t mean your book club is failing—it usually means people need an easier on-ramp. Steal this 60-minute flow, conversation rescue prompts, and kind disagreement scripts to keep discussion moving (without spoilers or stress).