Betty Crocker's New Good and Easy Cook Book 1962 1st Ed 4th Printing Bundle with 2 Pamphlets

Betty Crocker's New Good and Easy Cook Book is a 1962 first edition, fourth printing spiral bound cookbook with 192 pages, illustrated by Rudi Trautmann, plus two Better Homes and Gardens pamphlets found tucked inside this copy.

This colorful mid century cookbook was designed for practical home cooking, with easy to follow recipes, full page food photography, menus, salads, main dishes, baking, and everyday meal ideas.

Recipes include Double Quick Orange Gelatin Ring, Cranberry Banana Mold, Cheese Delight, Creamy Orange Pineapple Salad, Fruit Gelatin Mold, and Cinnamon Applesauce Swirl Salad.

Details

  • Item: Cookbook with two additional recipe and entertaining pamphlets
  • Title: Betty Crocker's New Good and Easy Cook Book
  • Author: Betty Crocker name appears as the cookbook brand and title identity. Individual author not separately confirmed from photos.
  • Illustrator: Rudi Trautmann
  • Publisher: Golden Press, New York. Copyright held by General Mills, Inc.
  • Publication Year: 1962
  • Edition and Printing: First Edition, Fourth Printing
  • Format and Binding: Illustrated hardcover with metal spiral binding
  • Dust Jacket: None present
  • Pages: 192 pages in the Betty Crocker cookbook. Two additional Better Homes and Gardens pamphlets have about 23 pages each.
  • Genre: Cooking, recipes, home cooking
  • Language: English
  • ISBN: No ISBN confirmed from photos
  • Dimensions: 10 inches x 9 inches x 1/4 inch

Condition Grade: Very Good

Positives

  • Graded Very Good: The cookbook is sound, colorful, readable, and usable with minor signs of previous ownership.
  • The hardcover boards remain solid and the metal spiral binding is intact.
  • The 192 cookbook pages are clean, legible, and brightly illustrated.
  • Recipe pages shown remain easy to read, with strong color photography and clear printed text.
  • Two period Better Homes and Gardens pamphlets were kept inside the cookbook and are included with this bundle. One covers cooking with herbs and spices, and the other covers table settings.

Issues / Wear

  • A previous owner's name, Gail Richmond, is written inside the front cover.
  • Several old tape marks and small pieces of tape residue are visible on the inside front cover.
  • The exterior shows light handling and edge wear from use and storage.

Collector's Notes

The copyright page identifies this as a 1962 first edition, fourth printing. That printing information makes it easier to distinguish this copy from the many later Betty Crocker versions with similar titles.

This is the sort of cookbook someone may remember from a family kitchen, right down to the bright food photography and recipes meant to be used rather than admired from across the room.

  • Near Fine: Close to new. Any flaw is small and named above.
  • Very Good: Light use. Every flaw is named above, and none of them get in the way of reading or display.
  • Good: Complete and usable, with clear signs of use. Every flaw is named above.
  • Fair: Heavy wear or damage, named above. A reading or working copy, not a display piece.

Every item is honestly described and carefully packed. These are vintage pieces, so light age-related wear comes with them. I show and describe what I see so you know what to expect.

If your order arrives damaged or materially different from the listing, contact me within 7 days of delivery and I will make it right.

Returns must be sent back within 30 days of purchase, in the same condition received. I inspect each return against the original photos and description. 

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Questions buyers ask

Every listing spells it out and shows it in photos. Chips, hairlines, crazing, worn plating, old repairs. If I did not mention it, it is not there.

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