Step Back in Time with This 1939 Classic Cookbook
New Delineator Recipes (1939) offers a fascinating glimpse into mid-century home cooking, featuring both familiar favorites and forgotten classics.
Published by Delineator Home Institute, this hardcover cookbook includes ten exclusive recipes by Ann Batchelder, as well as numerous photographs showcasing early 20th-century meal presentation.
From everyday staples to quirky dishes like "Emergency Biscuit" and "Bean Roast," this book captures the evolution of American cooking. The Delineator was a widely read women’s magazine, and this cookbook was part of its legacy, helping home cooks master meals for their families.
Specifications:
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Title: New Delineator Recipes
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Author: Ann Batchelder
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Publication Date: 1939
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Publisher: Delineator Home Institute
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Format: Hardcover
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Genre: Vintage Cookbook, Home Cooking, Classic Recipes
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Pages: 222
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Dimensions: 8 x 5 x 0.5 inches
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Language: English
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Condition: Cover has shelf wear as shown in the photos.
A Must-Have for Vintage Cookbook Collectors & Home Cooks
Whether you're a collector of historical cookbooks, a fan of vintage recipes, or someone who loves exploring how food trends have changed over time, this book is a charming and insightful addition to any kitchen. Perfect for food historians, retro recipe lovers, and vintage cookbook collectors alike.
Disclaimer:
The vintage items I share with you have been previously owned and loved. As is typical for vintage pieces, they may show some wear. Please use the pictures as a guide. If you have any questions or need more photos, ask.
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