The Art of German Cooking by Betty Wason 1967 Double Day Vintage Cookbook

Description:

Embark on a culinary adventure through the heart of Germany with "The Art of German Cooking" by Betty Wason. Published in 1967 by Double Day, this vintage cookbook is an extensive introduction to German cuisine's rich and diverse flavors.

Specifications:

• Title: The Art of German Cooking
• Author: Betty Wason
• Publisher: Double Day
• Publication Date: 1967
• Format: Hardcover
• Pages: 256
• Dimensions: 9 x 6 x 1 inches
• Language: English
• Condition: Good Vintage Condition (Please use pictures as a guide. Have any questions or need more photos, ask.)

Disclaimer:

The vintage & antique items I share with you have been previously owned and loved. They may show some wear, typical for vintage or antique pieces.