$36.00
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Ready to whip up some quick and classic dishes straight from the 1960s? Betty Crocker's Good and Easy Cookbook makes cooking delightful, simple, and truly nostalgic.
Betty Crocker's Good and Easy Cookbook was part of Betty Crocker’s mission to simplify home cooking for the busy homemaker. With recipes, beautifully illustrated by Rudi Trautmann, this vintage cookbook captures the essence of the 1950s and 60s domestic kitchen—focusing on convenience while maintaining a sense of good taste and tradition.
Inside, you’ll find hundreds of easy-to-follow recipes, each tested and retested in Betty Crocker’s sunny kitchens. The recipes use a mix of frozen, canned, and ready-mixed foods, perfect for those who love to cook but have little time to spare.
From meal planning tips to cooking shortcuts, this book offers countless hours of inspiration for whipping up delicious dishes. Plus, a delightful bonus: recipes left behind by a previous owner are tucked inside, adding an extra layer of vintage love and personalization to this well-loved cookbook.
This cookbook was published during an era when America was embracing convenience foods, and Betty Crocker was at the forefront of this culinary movement. Aimed at simplifying the life of the 1960s homemaker, it includes recipes that make good use of frozen and canned ingredients, reflecting the emerging fascination with quick, easy, and modern cooking methods.
Each recipe has been thoroughly tested, ensuring it provides both ease and quality—making this book a perfect companion for anyone looking to add a bit of mid-century flair to their cooking repertoire. The book also captures a nostalgic glimpse into traditional gender roles and domestic life, making it not only a useful culinary guide but also a delightful piece of cultural history.
Betty Crocker's Good and Easy Cookbook is more than just a collection of recipes—it’s a time capsule of 1960s home life, filled with deliciously simple dishes that busy families can enjoy today.
Whether you’re a collector of vintage cookbooks, a fan of 50s and 60s culture, or just looking for a way to simplify your time in the kitchen, this charming and well-loved cookbook will save you time and bring you joy.
The vintage items I share with you have been previously owned and loved. As is typical for vintage pieces, they may show some wear. Please use the pictures as a guide. If you have any questions or need more photos, ask.
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We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.
After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection until you purchase.
When shipping, your book is double-bagged using kraft bubble mailer's for protection.
Reading Vintage offers Free Media Mail shipping on our books, valid only in the United States.
Have any questions? Feel free to Contact me. Pam of Reading Vintage
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