Thoughts for Food A Menu Aid 1940 Published by the Vanguard Press

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Description

Thoughts for Food A Menu Aid is a definite upscale menu planner for the woman who is the home-maker and hostess. This was compiled by a group of Chicago hostesses who knew how to impress. Includes menus for Brunch, Luncheon, Family Dinner, Meatless, Friends for Dinner, Summer Dinner, Sunday Night, and The One Hot Dish.

Thoughts for Food A Menu Aid is an excellent addition to your World War 1 collection, cookbook, or home library.

Condition

This vintage cookbook is in good shape for its age with no rips or tears. Please note brown water stains on the inside cover, but nothing that affects any of the pages. As shown in photos.

Please use pictures as a guide. Have any questions or need more photos, ask.

Book Dimensions: 9x6x1

Our Process

We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.

After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection.

When shipping your book is double-bagged using kraft bubble mailer's for protection.

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