The World Authority The New Larousse Gastronomique by Prosper Montagne 1961

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Larousse Gastronomique is an encyclopedia of gastronomy. The majority of the book is about French cuisine and contains recipes for French dishes and cooking techniques

Larousse Gastronomique is an excellent addition to your French cookbook collection or your home library.


This book set is in good shape for its age with no rips or tears. Please note the first four pages are slightly wavy, with no water stains visible. The previous owner signed this book in pen.

Please use pictures as a guide. Have any questions or need more photos, ask. 

Book Dimensions:11x8x4

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