The Margaret Rudkin Pepperidge Farm Cookbook 1965

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The Pepperidge Farm Cookbook Is genuinely worth reading through - because it's not just recipes; it's also about food and cooking history, plus a food memoir of a fantastic lady. I love this book so much, I re-read it regularly. May all cookbooks be this good.***review on Goodreads by Kristina s.

This cookbook is in great shape with no rips or tears in the book and is full of practical recipes, down-home stories, and lovely artwork.


As shown in pictures the book cover is slightly worn, rip on back, price in pencil written on the inside cover. I cannot find any food stains or notes in this cookbook.

Have any questions, ask. please use pictures as a guide.

Book Dimensions: 10x8x2

Our Process

We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.

After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection until you purchase.

When shipping, your book is double-bagged using kraft bubble mailer's for protection.

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Happy Reading,

Pam of Reading Vintage