Meta Given's Modern Encyclopedia of Cooking Volume One A New Revised Edition 1969

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Modern Encyclopedia of Cooking is full of ways to make the work of the woman who plans, prepares, and serves her family's meals easier and more efficient. The author Meta Givens developed these nutritionally balanced, practical menus and simple, easy to follow recipes.

 Modern Encyclopedia of Cooking is an excellent addition to your vintage recipe collection or home library.


The book Modern Encyclopedia of Cooking is in good shape for its age with no rips or tears. 

Please use pictures as a guide. Have any questions or need more photos, ask.

Book dimensions:9x6x1

Our Process

We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.

After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection until you purchase.

When shipping, your book is double-bagged using kraft bubble mailer's for protection.

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Happy Reading,

Pam of Reading Vintage

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