Meta Givens Modern Encyclopedia of Cooking Volume 2 1949

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Meta Given was an American entrepreneur, nutritionist, home economist, photographer, and best-selling cookbook author.  Given grew interested in devising recipes that maximized the culinary and gustatory value of farm staples but minimized the cost to the consumer.

Modern Encyclopedia of Cooking is an excellent addition to your vintage cookbook collection or home kitchen.


Modern Encyclopedia of Cooking is in good shape for its age with no rips or tears. This is a great working cookbook, please note the random stains on pages, wear on the cover as shown in photos. All recipes are legible.

Please use pictures as a guide. Have any questions or need more photos, ask.

Book dimensions:8x6x2


Our Process

We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.

After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection.

When shipping your book is double-bagged using kraft bubble mailer's for protection.

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