Mary Mead's Country Cookbook is a timeless cookbook that is as valuable today as it was when it was published.
First published in 1964, "Mary Meade's Country Cookbook" will bring back the fragrance of the old-fashioned kitchen. As author Ruth Ellen Church explains in the forward, "This is a book about good, basic American cooking of the traditional kind."
Mary Mead's Country Cookbook is an excellent addition to your vintage recipe collection or home library.
The cookbook Mary Mead's Country Cookbook is in good shape for its age with no rips or tears. Please note the previous owner's name written on the inside page and stains on pages the pages' edges; all recipes are legible.
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We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.
After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection until you purchase.
When shipping, your book is double-bagged using kraft bubble mailer's for protection.
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Pam of Reading Vintage