Cookbook of the Seven Seas is a rich and rewardingly different collection of gourmet recipes. They are grouped into seven sections that cover most of the world. The majority of them are for meat and vegetable dishes of every description. There are also a great many fish recipes. But variety is the real keynote to this book of favorite foods.
Dagmar Freuchen's interest in cooking began with her marriage to a bold, towering Arctic explorer named Peter Freuchen. He knew first-hand the finest as well as the most primitive of the world's cuisines. And he could compare his new wife's cooking with the food served to him by friends who were Cordon Bleu chefs. Dagmar learned to recreate the marvelous culinary memories of her own and Peter's childhoods in Denmark.
Cookbook of the Seven Seas is an excellent addition to your vintage international recipe collection or home library.
Cookbook of the Seven Seas is in good vintage condition for its age with no rips or tears as shown in the photos.
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The vintage & antique items I share with you have been previously owned and loved. They may show some wear as is typical for vintage or antique pieces.