Big Boy Barbecue Book by the Tested Recipe Institute Inc. 1960

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Big Boy Barbecue shows how easy it is to cook on a spit or grill. Answers the most common questions, such as How to build a fire, How much charcoal to use, When is food cooking, When is food is done, How to avoid flame up, How to select meats, How to use a spit, and How to make barbecue sauces. 

 Big Boy Barbecue Book is an excellent addition to your vintage BBQ cookbook collection or home library.


 Big Boy Barbecue is in good shape for its age. Please note the wear on the top corner of the cover.

Please use pictures as a guide. Have any questions or need more photos, ask.

Book dimensions:9x6x1

Our Process

We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.

After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection until you purchase.

When shipping, your book is double-bagged using kraft bubble mailer's for protection.

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Have any questions?  Feel free to Contact me.

Happy Reading,

Pam of Reading Vintage

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