Julia Child, The French Cookbook, features 524 delicious recipes; in its pages, home cooks will find something for everyone. Useful reading for everyone from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine, from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas.
Here Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalog of dishes.
Are you a big fan of Julia Child? Learn 5 interesting facts about the famous cookbook author in our article.
This vintage Julia Child, The French Cookbook, is an excellent addition to your cookbook collection or home kitchen.
This vintage cookbook is in good shape for its age with no rips or tears. Please note the damages to the dustcover, the black stain, the stamp on a page — this paperback book signed as a gift on the inside cover.
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Book Dimensions: 7x4x3
We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.
After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection until you purchase.
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