Bull Cook & Authentic Historical Recipes & Practices is a masterpiece of exciting stories and practical information for cooking wild game as well as traditional entrees. George Leonard and Bertha E. Herter, along with another Herter (Jacque P.), ran the best outdoor supplies catalog business ever until they got too old.
This cookbook provides short, interesting historical info about each recipe, and the recipes and cooking tips are delicious. You'll love it.
Bull Cook & Authentic Historical Recipes & Practices is an excellent addition to your vintage cookbook collection or home library.
Bull Cook & Authentic Historical Recipes & Practices is in good shape for its age with no rips or tears. Please a few note minor drips on pages, all recipes are legible, as shown in photos.
Please use pictures as a guide. Have any questions or need more photos, ask.
We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.
After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection.
When shipping your book is double-bagged using kraft bubble mailer's for protection.
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