French Cooking for Everyone by Alfred Guerot Translated by Nina Froud Golden Press 1963 Vintage Book


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The author of French Cooking for Everyone Monsieur Guerot held several prestigious titles in the culinary world, and "French Cooking for Everyone" was, along with Julia Child's, the standard for French cuisine at the time. Guerot is well versed in the tradition of nouvelle cuisine, updating older haute cuisine to modern palates.

French Cooking for Everyone is an excellent addition to your vintage French recipe collection or home library.


The book French Cooking for Everyone is in good vintage condition for its age with no rips or tears.

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The vintage & antique items I share with you have been previously owned and loved. They may show some wear, typical for vintage or antique pieces.

Book dimensions:11x7x1