Italian Regional Cooking by Ada Boni 1969

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$55.00

Description

Italian Regional Cooking is a classic Italian cookbook that features six hundred recipes for authentic regional dishes--appetizers to desserts--from the Italian countryside, seacoast, and cities, as well as 144 full-color illustrations

The author Ada Boni describes the countryside, its people, its cuisine, and its specialties, particularly its cheeses and wines. Then come the recipes.

Italian Regional Cooking is an excellent addition to your vintage Italian recipe collection or home library.

Condition

The book Italian Regional Cooking is in good shape for its age with no rips or tears. Please note the wear on the cover, as shown in photos.

Please use pictures as a guide. Have any questions or need more photos, ask.

Book dimensions:12x9x1

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Our Process

We source from local estate sales in the Great Lakes Bay Region, only purchasing the highest quality books.

After photos are shot, the book is immediately placed in a clear self-sealed bag, stored in a climate-controlled room for protection until you purchase.

When shipping, your book is double-bagged using kraft bubble mailer's for protection.

Reading Vintage offers Free Media Mail shipping, valid only in the United States.

Have any questions?  Feel free to Contact me.

Happy Reading,

Pam of Reading Vintage